Kitchen open until 1am Friday and Saturday. 11pm Wednesday, Thursday and Sunday.
Start Me Up!
the rock n roll hall of fame SAMPLER:
onion rings, hot wings, beef sliders, hotzarella styx and veggie sticks with ranch & marinara
tex mex EGG ROLLercoaster of love:
marinated chicken, red & green bell peppers, onion deep fried in a flour tortilla. served with chipotle ranch dressing and red salsa.
NACHO nacho man:
corn tortilla chips piled high with melted jack and cheddar cheese, refried beans, jalapenos, onions, tomatoes, sour cream and salsa / add grilled chicken or ground beef / add guacamole
CHICKEN SATAY or should i go now:
8 chicken skewers served with a delicious thai peanut sauce
super-CALAMARI-isticexpialidocious:
8 ounces of calamari lightly battered and golden fried, served with our spicy cocktail sauce
paul mccartney’s WINGS:
a mix of 12 wings and drumsticks tossed in your choice of hot, teriyaki or barbecue sauce served with ranch, celery and carrots
mojo beef kabob:
2 caribbean citrus marinated sirloin skewers.
HOTZARELLA styx in the city:
8 spicy mozzarella sticks fried to deliciousness served with marinara and ranch
bacon-wrapped SHRIMP:
4 large shrimp skewered and wrapped in applewood smoked bacon. served with chipotle bbq sauce.
slip n SLIDERS:
three mini burgers with cheese served with fries, au jus and creamy horseradish sauce substitute chicken for no charge! / add grilled onions, mushrooms or tomatoes
FRIES, fries, fries yah:
basket of beer battered fries served with ranch and ketchup. spice ‘em up with our cajun seasoning / add melted cheese
love me TENDERS:
tender chicken breast pieces lightly breaded, and then golden fried. Served with fries and ranch. If you like ‘em hot you can request buffalo-style
QUESADILLA & the sunshine band:
a lightly grilled flour tortilla filled with jack & cheddar cheese. served with sour cream, guacamole, and salsa add grilled chicken or steak / add guacamole
Sandwich or Without You
all sandwiches come with choice of beer battered fries, side salad, or homemade potato chips
sgt. pepper’s lonely hearts CLUB:
a triple-decker masterpiece. deli-sliced turkey, ham, crispy bacon, american & swiss cheeses, mayo, lettuce and tomato stacked high on three pieces of toasted sourdough bread / add avocado
BUFFALO soldier:
a grilled chicken breast smothered in hot buffalo wing sauce, blue cheese dressing, blue cheese crumbles, sliced celery, lettuce and tomato. served on a french roll.
Lettuce Entertain You
dressings: ranch, blue cheese, italian, thousand island, honey mustard and ginger sesame
make any salad a wrap
do you know the way to SANTA FE CHICKEN:
mixed greens topped with blackened chicken breast, tomato, jack & cheddar cheese, corn, black beans and avocado. served with chipotle ranch dressing
the COBB zombie:
mixed greens topped with grilled chicken breast, chopped egg, crispy bacon, blue cheese crumbles, black olives, tomato and avocado
hail CHICKEN CAESAR:
grilled chicken breast atop romaine lettuce tossed with our caesar dressing, grated parmesan cheese and seasoned croutons. add shrimp
BBQ CHICKEN:
grilled bbq chicken breast, mixed greens, red onion, cucumber, tomatoes, avocado and croutons
I’m Just a Grill
served with your choice of beer battered fries, side salad, or homemade potato chips
substitute chicken breast or vegetable patty
brown eyed GRILL:
half pound angus patty with mayo, lettuce, tomato and onion. served on a toasted bun / add cheese or bacon
CHIPOTLE lady, lay cheese burger:
half pound angus patty with spicy chipotle mayo, lettuce, tomato, onion and pepper jack cheese.. served with a dill pickle / add bacon
i’ll stop the world and PATTY MELT with you:
half pound angus patty with grilled onions and swiss cheese. served on rye bread.
CALIFORNIA dreaming:
half pound angus patty with melted swiss cheese, avocado, grilled onions and mushrooms, served with mayo, lettuce and tomato
feel like BACON love:
half pound angus patty with crispy bacon, barbecue sauce, choice of cheese, served with mayo, lettuce, tomato and onion
HAWAII 5-0:
half pound angus patty with teriyaki sauce, sautéed mushrooms and pineapple, served with mayo, lettuce, tomato and onion / add cheese or bacon
Headliners
add a side salad $2.50